Combi Oven Home

The Combi Oven Home combines dry heat convection cooking with moist steam. It allows for faster, healthier, and more precise cooking.

• Cloud Spray Pure Steaming

Innovative cloud spray steam generator with dual spray heads and direct spray design quickly sprays a large amount of steam, rapidly increasing the temperature inside the cabin to up to 150 ℃, instantly locking in the original freshness and nutrition of food, and shortening the steaming time.

• 5D baking

Top dual-heating tubes plus bottom & back heating tubes, and thermal circulation fan, achieving 5D baking; combined with a high-sensitivity dual temperature probe, it achieves independent temperature control and a constant temperature field, making baking more comprehensive and ensuring that every part of the food is cooked thoroughly.

• Air Frying

During three-dimensional heating, the fan outputs a maximum speed of 1800rpm to circulate hot air at high speed, blowing through the oil and fat of the ingredients for frying. The taste is crispy on the outside and tender on the inside, making it healthy, light, and nutritious.

• Gold body with large capacity, can handle a family banquet in one go

80L ultra large capacity, 40cm depth, 5-layer shelf design, each layer can hold 4 dishes at the same time, ten people's meals can be cooked at once, meeting the cooking needs of family banquets.

• Intelligent temperature control with accuracy of ±1℃

High precision intelligent temperature control system, adjustable temperature range from 50℃ to 250℃, fast heating and stable operation; Temperature difference controlled within ±1℃, precise heating, and better taste.

• Intelligent configuration, worry free cooking

(1) Intelligent water tank, effortless battery life

The 1.3L electric large water tank is suitable for long-endurance cooking, and there is no need to open the door to add water midway. The external one click automatic pop-up makes it more convenient to use.

(2) Intelligent menu, easy cooking

Preset 23 intelligent modes+60 massive recipes, scientific calculation program accurately controls temperature and time, even beginners can easily handle it with just one click.

(3) Anti water accumulation design, one-click self-cleaning

The 130℃ constant temperature bottom heating plate instantly evaporates the accumulated water generated during the cooking process, combined with the one click self-cleaning function, to keep the chamber clean and tidy.

• Thoughtful design, more humanized

(1) Automatic pause when opening the door: During operation, automatic pause when opening the door makes the cooking process safer.

(2) Three-layer insulated glass: effectively insulated and heat-resistant, not too hot to touch, with added layers of safety.

(3) Visual slow door design: Stay at any angle, and the cooking process can open the cabin door with dual lighting to check the status of the food.